EVANESSE™ CB6194 chickpea broth is the viscous liquid extracted after cooking chickpeas. It is composed of carbohydrates, proteins, and other plant solids, it is often referred to as aquafaba. This unique combination of ingredients provides excellent emulsification properties with a clean flavor profile to help replace eggs in savory applications, specifically vegan mayo and salad dressings.
This product is sold in 4x1 gal (36 lb)